Bell Kidney Cleanse & Function Tea (Product #76) is a special herbal formula designed to support kidney health. With a blend of herbs including Bermuda grass, uva-ursi, lavender, stinging nettle, parsley, astragalus and marshmallow, you can be sure that this state of the art formulation will meet your goals. This herbal tea has natural cleansing properties and tastes great hot or cold! Be a dedicated Kidney Cleanse & Function teetotaler! Here is some brief information on a few of the herbs in the tea:
Uva-ursi (Arctostaphylos uva-ursi), also known as bear’s grape is used in traditional herbal medicine for treatment of early symptoms of mild urinary tract infections such as burning sensation during urination and/or frequent urination. The leaf is the medicinal part of the plant used in this formulation.
Nettle (Urtica dioica) is traditionally used in herbal medicine as a diuretic.
Bermuda grass (Cynodon dactylon), has many medicinal properties and benefits. This herb has antimicrobial and antiviral properties. It is also a great detoxifier and can maintain alkalinity of your blood.
The Kidney Cleanse & Function Tea comes as a loose tea so you can make an entire pot at one time if you prefer and it is a one month supply for a very reasonable price. If you want to support and maintain sound kidney health, this tea is exactly what you’ve been looking for.
- Supports and maintains sound kidney health.
- Treats early symptoms of mild urinary tract infections such as burning sensation during urination and/or frequent urination.
- Stinging nettle, uva-ursi, and parsley are natural diuretics.
- This formula has natural cleansing properties.
- Tastes great hot or cold!
Bermuda grass (Cynodon dactylon) (root) 712 mg, Uva-ursi (Arctostaphylos uva-ursi) (leaf) 626 mg, English lavender (Lavandula angustifolia) (flower) 569 mg, Stinging nettle (Urtica dioica) (leaf) 588 mg, Parsley (Petroselinum crispum) (herb) 569 mg, Astragalus (Astragalus membranaceus) (root) 468 mg, Marshmallow (Althaea officinalis) (root) 468 mg.
Drink 2 cups per day, preferably on an empty stomach. Best taken either 30 minutes before a meal or 2 hours after a meal. After the desired results have been attained, drink 1 cup of tea daily for maintenance.
PREPARATION: Measure into a pot enough water for the number of large
cups (about 8oz/250ml) you want to make and add 2 heaping teaspoons
for each cup. Add 25% more water to compensate for evaporation. Make
enough for a few days if you like. When you scoop out the tea, scoop
deep down into the bag to make sure the tea is kept well mixed. Example:
If you want to prepare 4 cups of tea, measure 5 cups of water and 8
heaping teaspoons of tea. Heat on a stove until boiling, then turn stove off
or set to low and allow to simmer for 10 minutes. Stir and allow the tea to
cool, then strain into a pitcher. For best results let it soak for a few hours
or overnight before straining. Store the pitcher in a refrigerator and drink
the tea cold or re-heated. You can put some in a thermos to take along
with you to work. The tea has a pleasing aroma. Tea tastes better without
sugar or sweeteners. If you must have a sweeter taste, use a little honey
or stevia. Do not prepare the tea by pouring hot water over it, since this will
not give you the full benefit.